For cheesecake lovers
San Sebastian and Belgian Chocolate San Sebastian offer two ways to enjoy cheesecake. Lemon Meringue Cheesecake is made with Swedish meringue and a full lemon flavour. Blueberry Cheesecake features blueberries; Kara Aşk Cheesecake combines sour cherry and chocolate. Choose a brighter or richer flavour to suit your taste.
Desserts where chocolate shines
Our brownie is the rich-textured option on the menu, made with real Belgian chocolate. Sobre-style profiteroles are served with Belgian chocolate. Chocolate Raspberry Cream Puff combines a lightly crisp exterior with chocolate and raspberry cream. We enjoy exploring how chocolate changes across different textures.
Familiar flavours, thoughtful interpretations
Tiramisu, prepared without liqueur, is another of our classics. Choux Royale brings crisp pâte à choux together with caramel and pastry cream. For a smaller accompaniment, choose Misto Cookie or a hazelnut cookie with your coffee. Ask our team about the day’s display and menu varieties.
Complete it with coffee
Choosing dessert and coffee together is part of the break. Try a black coffee with a chocolate-rich dessert, or a filter or milk coffee you enjoy with a fruitier option. Join us on Yerguzlar Caddesi in Foça for a dessert break in Fethiye.
Frequently asked questions
Do you make your own desserts?
Yes, we prepare our products fresh daily in our own kitchen. See the display or contact us for the day’s selection and availability.